What are the best cafés in the Grampians for sweet treats?

Dunkeld Old Bakery, Kings Bakery & Café, and Blue Wren Bakery are popular choices, offering a wide range of cakes, slices, and freshly baked pastries.

Can I enjoy brunch with views of the Grampians?

Yes. Pomonal Estate and Dunkeld Old Bakery both offer brunch options with scenic views across the Grampians landscape.

Cafes & bakeries in the Grampians

Q: Are there gluten-free bakeries in the Grampians?

Yes. Bakery Ararat and Roxburgh House both offer excellent gluten-free options, including bread, pastries, and savoury pies.

Q: Where can I find the best savoury pies in the Grampians?

Halls Gap Bakery and the Moyston General Store are well known for their savoury pies, with a variety of classic and specialty fillings.

Q: Which bakeries use local ingredients?

Grampians Olive Co. and Grampians Estate are known for showcasing local produce and regional ingredients in their offerings.

In the heart of the Grampians, where the landscapes are breathtaking, the cliffs are rugged, the hills are rolling, and the greenery is lush, lies a food scene as rich and varied as the landscape. Beyond its famous hiking trails and wildlife, the Grampians has a heap of cafes and bakeries to feed every craving, from freshly brewed coffee to artisan bread and sweet treats. Whether you’re a foodie exploring the region’s food or a traveller looking for comfort food, the Grampians’ cafe and bakery scene is a culinary adventure.

The Cafe Scene

The cafe scene in the Grampians is a reflection of the region’s warm and community-focused nature. These are more than places to grab a feed; they’re social hubs where locals and visitors gather to share stories, chill out and enjoy good food and drink. From the country town charm of Beaufort Bakery to the modern vibes of Rox Coffee, the Grampians’ cafes are varied. Each cafe has its own take on hospitality, combining a love of good food with a love of the region’s history and culture.
Local sourcing and sustainability is another bonus of these cafes. Whether you’re sipping a perfectly brewed cup of coffee made from beans roasted on-site or enjoying a big breakfast made from fresh local ingredients, the cafe scene here is all about quality and community.

Top Coffee Destinations

Coffee fiends will find the Grampians a coffee lover’s paradise. Cafes like Livefast Lifestyle Café and Rox Coffee are renowned for their consistently great coffee, with options ranging from smooth flat whites to rich espressos. Each cup is a reflection of the region’s focus on quality, many of the cafes source their beans from local roasters who are ethical and sustainable.
If you want to try something different, Halls Gap Bakery has coffee scrolls to pair with your hot coffee. Customer reviews rave about the coffee and service, so locals and tourists love these places, especially those stopping by as part of a grampians tour from melbourne.

Iconic Bakeries: Sweet and Savory Goodness

When it comes to bakeries, the Grampians are home to some of the most iconic spots in regional Victoria. Dunkeld Old Bakery, a historic bakery that has stood the test of time, offers more than just delicious bakery items—it’s a slice of history. Its cozy interior and friendly staff make it a lovely spot for breakfast or a light lunch.
Halls Gap Bakery and Willaura Bakery are other must-visit locations. Known for their huge range of baked goods, from crusty sourdough to cheese croissants, these bakeries cater to every palate. Meanwhile, Beaufort Bakery stands out for its range of savoury pies and fresh bread, perfect for a quick bite or a satisfying meal.

Sweet Treats and Desserts

No trip to the Grampians is complete without indulging in the sweet stuff. Whether you have a sweet tooth or just want to try something new, bakeries like Blue Wren Bakery and Kings Bakery & Café have a delicious range of cakes, pastries and desserts. From rich chocolate brownies to delicate fruit tarts, the options are impressive and drool-worthy. Many of these bakeries also have seasonal specials using local ingredients to create desserts that are Grampians-inspired. Guest reviews are always raving about these sweet offerings with phrases like “amazing food” and “tasty treats” appearing frequently.

Vegan, Vegetarian and Gluten-Free

The Grampians is a paradise for those with dietary restrictions. Many cafes and bakeries have inclusive menus for vegans, vegetarians and gluten-free. Roxburgh House for example has a range of plant-based pastries and gluten-free bread that don’t compromise on taste or texture. Bakery Ararat also excels in this area, with a range of gluten-free options alongside their regular offerings. Whether you’re after a savoury pie or a sweet treat, these places make sure everyone can eat well. Guest reviews often praise these options, highlighting the region’s commitment to inclusivity and quality.

Brunch with a View

Imagine enjoying a delicious brunch while taking in the stunning views of the Grampians National Park. Cafes like Pomonal Estate and Dunkeld Old Bakery have great food and even better views. These are the perfect spots to slow down and enjoy a meal in the peaceful surroundings of the region.
Pomonal Estate, known for its wine tastings and craft beer, offer a private tasting experience that matches its brunch menu. Visitors rave about this as an experience not to be missed – the best of the Grampians’ food and scenery.

Indoor and Outdoor Seating

Everyone’s a different diner, and the Grampians have you covered. Whether you like the warmth of indoor seating in winter or the fresh air of outdoor seating in the beer garden, the region’s cafes and bakeries have got you sorted. Montara Wines and Grampians Estate have flexible seating, so you can eat where you like. They’re also pet friendly so perfect for travellers with furry friends. Friendly service and comfy atmosphere are common themes in reviews so you’ll have a good time. Quisque sagittis, nisi sed sollicitudin cursus, orci felis pulvinar nulla, quis tristique dui erat non est. Fusce congue ligula ac nisi tincidunt, a efficitur magna tincidunt. Sed vulputate nisi vel libero tincidunt egestas.

Bakeries with Savory Pies

The Grampians is renowned for its savory pies, and they’re a staple in many of its bakeries. Halls Gap Bakery and Moyston General Store are famous for their pies, with fillings like classic beef, chicken and leek and vegetarian options. Flaky pastry and full of flavour, these pies are a must try when in the region.
For a filling meal, the savory pies from these bakeries are perfect. Have with a coffee or a light salad for a complete meal. Reviews call them “delicious” and “the best in the area” so you know they’re popular.

Local Ingredients and Sustainable Practices

The Grampians is all about sustainability in its food scene. Grampians Olive Co. and Grampians Estate use local ingredients, from freshly picked olives to regionally made wine. It’s good for the local economy and means the food is fresh and tasty.
Many cafes and bakeries are also sustainable, reducing waste and sourcing from local farms. They get high praise from eco conscious diners. It’s not just about good food, it’s about doing it right.